Rodrick, G. E., & Schmidt, R. H. (2003). Food safety handbook. Wiley-Interscience.
Chicago Style (17th ed.) CitationRodrick, Gary Eugen, and Ronald H. Schmidt. Food Safety Handbook. Hoboken, NJ: Wiley-Interscience, 2003.
MLA (9th ed.) CitationRodrick, Gary Eugen, and Ronald H. Schmidt. Food Safety Handbook. Wiley-Interscience, 2003.
Warning: These citations may not always be 100% accurate.