Fermented milks

Bibliographic Details
Main Author: Tamime, A. Y. (Author)
Corporate Author: Society of Dairy Technology
Format: Book
Language:English
Published: Oxford ; Ames, Iowa : Blackwell Science/SDT , 2006
Series:Society of Dairy Technology series
Subjects:
Online Access:Table of contents
Contributor biographical information
Publisher description
Description
Physical Description:xviii, 262 p., [4] p. of plates : ill. (some col.) ; 26 cm.
Bibliography:Includes bibliographical references and index
ISBN:0632064587 (alk. paper)
9780632064588 (alk. paper)