Experiments in unit operations and processing of foods
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York
Springer
c2008
|
| Series: | ISEKI-Food series
v. 5 |
| Subjects: |
| Physical Description: | xix, 190p. ill. 25 cm |
|---|---|
| ISBN: | 9780387335131 (hardcover) |