Careers in food science : from undergraduate to professional
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Springer ,
c2008
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| Subjects: |
| Physical Description: | xii, 328 p. : ill. ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references |
| ISBN: | 0387773908 (pbk.) 9780387773902 (pbk.) |