Careers in food science from undergraduate to professional

Bibliographic Details
Main Authors: Hartel, Richard W. 1951- (Author), Klawitter, Christina P. (Author)
Format: Book
Language:English
Published: New York Springer c2008
Subjects:
Description
Physical Description:xii, 328 p. ill. 24 cm
ISBN:0387773908 (pbk.)
9780387773902 (pbk.)