Statistical aspects of the microbiological examination of foods
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Amsterdam ; Oxford :
Academic ,
c2008
|
| Edition: | 2nd ed |
| Subjects: |
| Physical Description: | xviii, 306 p. ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0444530398 9780444530394 |