|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000062555 |
| 005 |
20090713.0 |
| 008 |
090525s2007 flu eng |
| 020 |
|
|
|a 0849372445 (hbk.)
|
| 020 |
|
|
|a 9780849372445 (hbk.)
|
| 090 |
0 |
0 |
|a TP370
|b .B49 2007
|
| 100 |
1 |
|
|a Bhuyan, Manabendra ,
|e author
|
| 245 |
1 |
0 |
|a Measurement and control in food processing
|c Manabendra Bhuyan
|
| 260 |
|
|
|a Boca Raton :
|b CRC/Taylor & Francis ,
|c c2007
|
| 300 |
|
|
|a 340 p. :
|b ill. ;
|c 25 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 505 |
0 |
|
|a 1. Introduction -- 2. Measuring and controlling devices -- 3. Measurements in food processing -- 4. Controllers and indicators -- 5. Computer-based monitoring and control
|
| 650 |
|
0 |
|a Food industry and trade
|
| 856 |
4 |
1 |
|3 Table of contents only
|u http://www.loc.gov/catdir/toc/ecip066/2006001546.html
|
| 856 |
4 |
2 |
|3 Publisher description
|u http://www.loc.gov/catdir/enhancements/fy0661/2006001546-d.html
|
| 999 |
|
|
|a 1000126546
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|