|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000062453 |
| 008 |
090524s2009 flu eng |
| 020 |
|
|
|a 1420060058 (alk. paper)
|
| 020 |
|
|
|a 9781420060058 (alk. paper)
|
| 090 |
0 |
0 |
|a SB106.I47
|b D48 2009
|
| 245 |
0 |
0 |
|a Development and uses of biofortified agricultural products
|c edited by Gary S. Banuelos, Zhi-Qing Lin
|
| 260 |
|
|
|a Boca Raton
|b CRC Press
|c c2009
|
| 300 |
|
|
|a xviii, 297 p.
|b ill.
|c 25 cm
|
| 650 |
|
0 |
|a Crop improvement
|
| 650 |
|
0 |
|a Crops and soils
|
| 650 |
|
0 |
|a Enriched foods
|
| 650 |
|
0 |
|a Trace elements in nutrition
|
| 650 |
|
0 |
|a Trace elements in plant nutrition
|
| 700 |
1 |
|
|a Banuelos, Gary Stephan
|d 1956-
|e author
|
| 700 |
1 |
|
|a Lin, Zhi-Qing
|e author
|
| 999 |
|
|
|a 1000130475
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|