Introduction to agronomy : food, crops, and environment

Bibliographic Details
Main Authors: Sheaffer, Craig C. (Author), Moncada, Kristine M. (Author)
Format: Book
Language:English
Published: Clfton Park, NY : Delmar Cengage Learning , c2009
Subjects:
Description
Physical Description:xii, 564 p. : ill. ; 26 cm.
Bibliography:Includes bibliographical references and index
ISBN:1418050377
9781418050375