Food quality assurance : principles and practices
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Bota Raton :
CRC Press ,
c2004
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| Subjects: |
| Item Description: | Inlcudes index |
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| Physical Description: | 151 p. : ill. ; 24 cm. |
| ISBN: | 9781566769303 |