Genetically engineered foods
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
San Diego, CA :
Greenhaven Press ,
c2004
|
| Series: | At issue
|
| Subjects: |
Table of Contents:
- 1. Genetically engineered foods: an overview
- 2. Exploring the safety and ethics of genetically engineered foods
- 3. Genetically engineered foods have health and environmental benefits
- 4. Genetically engineered foods have health risks
- 5. Genetic engineering theatens biodiversity
- 6. Genetically modofied organisms are contaminating organic crops
- 7. Genetically engineered foods will help stop world hunger
- 8. Genetically engineered crops will not solve the world problems
- 9. Genetically engineered foods will benefit developing countries
- 10. The FDA should require safety testing and labeling og genetically engineered foods
- 11. Labeling genetically engineered foods is not feasible
- 12. Scientific arguments against biotechnology are fallacious
- 13. Biotechnology proponents suppress arguments against genetically engineered foods