Food colours
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Surrey, UK : Oxford, UK :
Leatherhead Pub. ; Blackwell Pub. ,
c2008
|
| Series: | Ingredients handbook
|
| Subjects: | |
| Online Access: | Table of contents only |
| Physical Description: | xvi, 197 p. : ill. ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1905224443 (hbk.) 9781905224449 (hbk.) |