Food colours
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Surrey, UK Oxford, UK
Leatherhead Pub. ; Blackwell Pub.
c2008
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| Series: | Ingredients handbook
|
| Subjects: | |
| Online Access: | Table of contents only |
| Physical Description: | xvi, 197 p. ill. 24 cm |
|---|---|
| ISBN: | 1905224443 (hbk.) 9781905224449 (hbk.) |