Drying technologies in food processing
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford, UK :
Blackwell Pub. ,
c2008
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| Subjects: |
| Physical Description: | xxiii, 322 p. : ill. ; 25 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1405157631 (hbk. : alk. paper) 9781405157636 (hbk. : alk. paper) |