Food safety of proteins in agricultural biotechnology

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Food safety of proteins in agricultural biotechnology

Bibliographic Details
Main Author:	Hammond, Bruce G. [ (Bruce George)] , 1947- (Author)
Format:	Book
Language:	English
Published:	Boca Raton, Florida : CRC Press , c2008
Series:	Food science and technology
Subjects:	Agricultural biotechnology > Risk assessment Bacterial proteins Food > Safety measures

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