Nutrition and gastrointestinal disease

Bibliographic Details
Main Author: DeLegge, Mark H. (Author)
Format: Book
Language:English
Published: Totowa, NJ : Humana Press , c2008
Subjects:
Online Access:Table of contents only
Table of Contents:
  • 1. Nutritional assessment
  • 2. Malnutrition and disease outcomes
  • 3. Nutrition in inflammatory bowel disease
  • 4. Nutrition aspects of liver failure
  • 5. Nutrition and acute pancreatitis
  • 6. Celiac disease
  • 7. Nutrition in gastrointestinal cancer
  • 8. Management of the short bowel syndrome
  • 9. Management of the obese patient
  • 10. Enteral access and enteral nutrition
  • 11. Parenteral nutrition
  • 12. Vascular access for parenteral nutrition
  • 13. Nutrition-based home care