http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
224 p. : ill. (chiefly col.) ; 26 cm.
1. Dairy farming systems -- 2. Beef farming systems -- 3. The calf -- 4. Heifer rearing -- 5. Nutrition of adult cattle -- 6. Grass and grazing management -- 7. Management of fertility -- 8. Housing -- 9. Health and disease -- 10. Cattle welfare and the law
Kat Bazeley and Alastair Hayton foreword by Martin Green
Includes bibliographical references and index