APA (7th ed.) Citation

Batt, C. A., Patel, P. D., & Robinson, R. K. (2000). Encyclopedia of food microbiology. Academic Press.

Chicago Style (17th ed.) Citation

Batt, Carl A., Pradip D. Patel, and Richard K. Robinson. Encyclopedia of Food Microbiology. San Diego: Academic Press, 2000.

MLA (9th ed.) Citation

Batt, Carl A., et al. Encyclopedia of Food Microbiology. Academic Press, 2000.

Warning: These citations may not always be 100% accurate.