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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000055571 |
| 005 |
20091027093000.0 |
| 008 |
090707s2000 mau eng |
| 020 |
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|a 9780072927320
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| 050 |
0 |
0 |
|a TX354
|b .N87 2000
|
| 060 |
1 |
0 |
|a QU 145
|b N97606 2000
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| 090 |
0 |
0 |
|a QU 145
|b N97606 2000
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| 245 |
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|a Nutrition throughout the life cycle
|c edited by Bonnie S. Worthington-Roberts, Sue Rodwell Williams
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| 260 |
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|a McGraw Hill
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| 300 |
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|a x, 469 p. :
|b ill. ;
|c 28 cm.
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| 504 |
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|a Includes bibliographical references and index
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| 505 |
0 |
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|a 1. Introduction to the life cycle: The role of nutrition -- 2. The assessment of nutritional needs -- 3. Maternal nutrition: The beginning of the life and the physiology pregnancy -- 4. Maternal nutrition and the roles of specific nutrients -- 5. Maternal nutrition: Issues beyond the nutrients -- 6. Lactation: the mother and her milk -- 7. Lactation: Breast feeding is a desirable option -- 8. Nutrition in infancy: physiology and nutritional recommendations -- 9. Nutrition in infancy: Feeding in a first year of life -- 10. Nutrition in childhood -- 11. Adolescent nutritional: general -- 12. Weight - related concerns and disorders among adolescents -- 13. Nutrition during the middle adult's years -- 14. Nutrition and the aging adult
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| 650 |
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0 |
|a Nutrition
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| 650 |
1 |
2 |
|a Nutritional Physiological Phenomena
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| 700 |
1 |
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|a Williams, Sue Rodwell ,
|e author
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| 700 |
1 |
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|a Worthington-Roberts, Bonnie S. ,
|d 1943- ,
|e author
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| 856 |
4 |
1 |
|3 Publisher description
|u http://www.loc.gov/catdir/description/mh023/99026466.html
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| 856 |
4 |
2 |
|3 Contributor biographical information
|u http://www.loc.gov/catdir/enhancements/fy0737/99026466-b.html
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| 999 |
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|a 1000126366
|b Book
|c OPEN SHELF (30 DAYS)
|e Medical Campus
|