Food and nutrition : facts and figures
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New Delhi :
Jaypee Brothers Medical Pub. ,
c2006
|
| Edition: | 6th ed |
| Subjects: |
Table of Contents:
- 1. Classification of food
- 2. Vitamins and minerals
- 3. Different foods
- 4. Feeding of different groups
- 5. Malnutrition
- 6. Toxins of food
- 7. Different aspects of food
- 8. Special diets in specific diseases
- 9. Nutritive values of common eatables