Textbook of food science & technology

Bibliographic Details
Main Author: Sharma, Avantina (Author)
Format: Book
Language:English
Published: Lucknow International Book Distributing Co 2006
Subjects:

MARC

LEADER 00000cam a2200000 7i4500
001 0000055389
008 080731s2006 ii eng
020 |a 8181890973 
020 |a 9788181890979 
090 0 0 |a TP370  |b .S53 2006 
100 1 |a Sharma, Avantina  |e author 
245 1 0 |a Textbook of food science & technology  |c Avantina Sharma 
246 3 0 |a Textbook of food science and technology 
260 |a Lucknow  |b International Book Distributing Co  |c 2006 
300 |a 565 p.  |c 23 cm 
650 0 |a Food industry and trade 
650 0 |a Food  |x Biotechnology 
999 |a 1000117926  |b Book  |c OPEN SHELF (30 DAYS)  |e Tembila Campus