Textbook of food science & technology

Bibliographic Details
Main Author: Sharma, Avantina (Author)
Format: Book
Language:English
Published: Lucknow : International Book Distributing Co , 2006
Subjects:
Description
Item Description:A Unique Book for B.Sc., M.Sc, Home Science, Food Science & Technology, Horticulture, Agriculture, NET & Competitive Exams
Includes index
Physical Description:565 p. ; 23 cm.
ISBN:8181890973
9788181890979