Microbial biotechnology
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New Delhi :
Campus Books International ,
2006
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| Subjects: |
Table of Contents:
- 1. Twenty-first century biotechnology
- 2. Microbiology
- 3. Microbial world
- 4. Microbes in food production
- 5. Agricultural applications
- 6. Environmental applications
- 7. Microbial lipases and proteins in biotechnology
- 8. Lactic acid fermentation