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00000cam a2200000 7i4500 |
| 001 |
0000055292 |
| 005 |
20190213093000.0 |
| 008 |
080714s2007 ii eng |
| 020 |
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|a 8122419828
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| 020 |
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|a 9788122419825
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| 090 |
0 |
0 |
|a RM216
|b .M158 2007
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| 100 |
1 |
|
|a Mudambi, S.R. ,
|e author
|
| 245 |
1 |
0 |
|a Fundamentals of Foods, Nutrition, and Diet Therapy
|c S.R. Mudambi, M.V. Rajagopal
|
| 250 |
|
|
|a 5th ed
|
| 260 |
|
|
|a New Delhi :
|b New Age International (P) Limited Pub ,
|c 2007
|
| 300 |
|
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|a xii, 412 p. :
|b ill. ;
|c 24 cm.
|
| 500 |
|
|
|a Includes index
|
| 505 |
0 |
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|a Part I: Introduction to the study of nutrition -- Part II: The nutrients and energy -- Part III: Meal planning and management -- Part IV: Foods -- Part V: Diet therapy
|
| 650 |
|
0 |
|a Diet therapy
|
| 650 |
|
0 |
|a Natural foods
|
| 650 |
|
0 |
|a Nutrition
|
| 700 |
1 |
|
|a Rajagopal, M. V. ,
|d 1918- ,
|e author
|
| 999 |
|
|
|a 1000117415
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|