Manual of dietetic practice

Bibliographic Details
Main Authors: Bishop, Jacki (Author), Thomas, Briony (Author)
Corporate Author: British Dietetic Association
Format: Book
Language:English
Published: Oxford : Blackwell Publishing , 2007
Edition:4th ed
Subjects:

MARC

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008 080219s2007 enk eng
020 |a 1405135255 
020 |a 9781405135252 
050 0 0 |a RM216   |b .M295 2007 
060 1 0 |a WB 400   |b M294 2007 
090 0 0 |a WB 400   |b M294 2007 
245 0 0 |a Manual of dietetic practice   |c edited by Briony Thomas and Jacki Bishop ; in conjunction with the British Dietetic Association 
250 |a 4th ed 
260 |a Oxford :   |b Blackwell Publishing ,   |c 2007 
300 |a xi, 898 p. ;   |c 29 cm. 
504 |a Includes bibliographical references and index 
505 1 |a 1. General dietetic principles and practice -- 2. Food and nutrients -- 3. Nutritional needs of population subgroups -- 4. Dietetic management of disease -- 5. Dietetic management of acute trauma -- 6. Appendices 
650 0 |a Diet in disease 
650 0 |a Diet therapy 
650 0 |a Dietetics 
650 1 2 |a Diet Therapy 
650 2 2 |a Dietetics 
650 2 2 |a Nutritional Physiological Phenomena 
700 1 |a Bishop, Jacki ,   |e author 
700 1 |a Thomas, Briony ,   |e author 
710 2 |a British Dietetic Association 
999 |a 1000116159   |b Book   |c OPEN SHELF (30 DAYS)   |e Medical Campus