|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000054887 |
| 005 |
20080911093000.0 |
| 008 |
080131s2005 njuab b 001 0 eng |
| 020 |
|
|
|a 0131145568
|
| 020 |
|
|
|a 9780131145566
|
| 090 |
0 |
0 |
|a SB185
|b .A27 2005
|
| 100 |
1 |
|
|a Acquaah, George ,
|e author
|
| 245 |
1 |
0 |
|a Principles of crop production :
|b theory, techniques, and technology
|c George Acquaah
|
| 260 |
|
|
|a Upper Saddle River, NJ :
|b Pearson/Prentice Hall ,
|c c2005
|
| 300 |
|
|
|a xxvii, 740 p. :
|b ill., maps ;
|c 27 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 505 |
0 |
|
|a 1. Crop production and society -- 2. Plant morphology -- 3. Fundamental plant growth processes -- 4. Plant growth and development -- 5. Crop improvement -- 6. Climate and weather -- 7. Soil and land -- 8. Plant nutrient and fertilizers -- 9. Plant and soil water -- 10. Pests and crop production -- 11. Agricultural production systems -- 12. Organic crop production -- 13. Transgenics in crop production -- 14. Rangeland and pastures and their management -- 15. Tillage systems and farm energy -- 16. Seed, seedling, and seeding -- 17. Harvesting and storage of crops -- 18. Marketing and handling grain crops -- 19. Wheat (common) -- 20. Rice -- 21. Corn -- 22. Sorghum -- 23. Barley -- 24. Soybean -- 25. Peanut -- 26. Cotton -- 27. Potato -- 28. Alfalfa
|
| 650 |
|
0 |
|a Crop yields
|
| 650 |
|
0 |
|a Field crops
|
| 650 |
|
0 |
|a Food crops
|
| 999 |
|
|
|a 1000116502
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|
| 999 |
|
|
|a 1000116503
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|