Medical nutrition & disease : a case-based approach

Bibliographic Details
Main Authors: Hark, Lisa (Author), Morrison, Gail (Author)
Format: Book
Language:English
Published: Malden, MA : Blackwell Publishing , c2003
Edition:3rd ed
Subjects:
Table of Contents:
  • Ch. 1 Overview of nutrition in clinical care / Lisa Hark, Marjorie Bowman, and Lisa Bellini
  • Ch. 2 Vitamins, minerals, and phytochemicals / Cynthia Thomson and Allison Sarubin-Fragakis
  • Ch. 3 Herbal medicine / Michael D. Cirigliano
  • Ch. 4 Nutrition in pregnancy and lactation / Carine Lenders and Peter Cherouny
  • Ch. 5. Infants, children, and adolescents / Andrew M. Tershakovec and Linda Van Horn
  • Ch. 6 Older adults / Jane V. White and Richard J. Ham
  • Ch. 7 Cardiovascular disease / Jo Ann S. Carson and Scott M. Grundy
  • Ch. 8 Gastrointestinal disease / Charlene Compher and Gary R. Lichtenstein
  • Ch. 9 Endocrine disease / Marion J. Franz and Stephen Havas
  • Ch. 10 Pulmonary disease / Gregg Lipschik, Jennifer M. Williams and Maria R. Mascarenhas
  • Ch. 11 Renal disease / Jean Stover and Gail Morrison
  • Ch. 12 Enteral nutrition support / Judith Fish and Douglas L. Seidner
  • Ch. 13 Parental nutrition support / Laura Matereste and Ezra Steiger