Introduction to nutrition and metabolism

Bibliographic Details
Main Author: Bender, David A. (Author)
Format: Book
Language:English
Published: Boca Raton : CRC Press , c2008
Edition:4th ed
Subjects:
Online Access:Table of contents only
Publisher description

MARC

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020 |a 9781420043129 (alk. paper) 
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100 1 |a Bender, David A. ,   |e author 
245 1 0 |a Introduction to nutrition and metabolism   |c David A. Bender 
250 |a 4th ed 
260 |a Boca Raton :   |b CRC Press ,   |c c2008 
300 |a 416 p. :   |b ill. ;   |c 26 cm.   |e 1 CD-ROM (4 3/4 in.) 
504 |a Includes bibliographical references and index 
505 0 |a 1. Why eat? -- 2. Enzymes and metabolic pathways -- 3. The role of ATP in metabolism -- 4. Digestion and absorption -- 5. Energy nutrition-the metabolism of carbohydrates and fats -- 6. Diet and health-nutrition and chronic diseases -- 7. Overweight and obesity -- 8. Protein-energy malnutrition-problems of undernutrition -- 9. Protein nutrition and metabolism -- 10. The integration and control of metabolism -- 11. Micronutrients-the vitamins and minerals 
650 0 |a Metabolism 
650 0 |a Nutrition 
650 1 2 |a Nutritional Physiological Phenomena 
650 2 2 |a Metabolism   |x physiology 
856 4 1 |3 Table of contents only   |u http://www.loc.gov/catdir/toc/ecip079/2007002481.html 
856 4 2 |3 Publisher description   |u http://www.loc.gov/catdir/enhancements/fy0708/2007002481-d.html 
999 |a 1000116944   |b Book   |c OPEN SHELF (30 DAYS)   |e Medical Campus 
999 |a 1000116945   |b CD-ROM   |c Reference   |e Medical Campus