Handbook of food analysis instruments
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida :
CRC Press ,
c2009
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| Subjects: |
| Physical Description: | xv, 525 p. : ill. (some col.) ; 27 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1420045660 (alk. paper) 9781420045666 (alk. paper) |