Food toxicology

Bibliographic Details
Main Authors: Helferich, William (Author), Winter, Carl K. (Author)
Format: Book
Language:English
Published: Boca Raton : CRC Press , c2001
Subjects:

MARC

LEADER 00000cam a2200000 7i4500
001 0000054693
005 20221113093000.0
008 080117s2001 flu eng
020 |a 0849327601(alk. paper) 
020 |a 9780849327605 
050 0 0 |a RA1258   |b .F665 2001 
060 1 0 |a WA 701   |b F68679 2001 
090 0 0 |a WA 701   |b F68679 2001 
245 0 0 |a Food toxicology   |c edited by William Helferich and Carl K. Winter 
260 |a Boca Raton :   |b CRC Press ,   |c c2001 
300 |a 225 p. :   |b ill. ;   |c 24 cm. 
504 |a Includes bibliographical references and index 
650 0 |a Food   |x Toxicology 
650 1 2 |a Food contamination 
650 2 2 |a Food additives   |x adverse effects 
650 2 2 |a Food   |x toxicity 
700 1 |a Helferich, William ,   |e author 
700 1 |a Winter, Carl K. ,   |e author 
999 |a 1000118545   |b Book   |c OPEN SHELF (30 DAYS)   |e Medical Campus 
999 |a 1000147533   |b Book   |c OPEN SHELF (30 DAYS)   |e Medical Campus 
999 |a 1000147535   |b Book   |c OPEN SHELF (30 DAYS)   |e Medical Campus