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00000cam a2200000 7i4500 |
| 001 |
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080117s2007 nyu eng |
| 020 |
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|a 007327058X
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| 020 |
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|a 9780073270586
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| 050 |
0 |
0 |
|a QP141
|b .W514 2007
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| 060 |
1 |
0 |
|a QU 145
|b W725n 2007
|
| 090 |
0 |
0 |
|a QU 145
|b W725n 2007
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| 100 |
1 |
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|a Williams, Melvin H.
|e author
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| 245 |
1 |
0 |
|a Nutrition for health, fitness & sport
|c Melvin H. Williams
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| 246 |
3 |
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|a Nutrition for health, fitness, and sport
|
| 250 |
|
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|a 8th ed
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| 260 |
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|a New York
|b McGraw-Hill Higher Educationn
|c c2007
|
| 300 |
|
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|a xv, 574 p.
|b col. ill.
|c 28 cm
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| 650 |
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0 |
|a Nutrition
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| 650 |
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0 |
|a Physical fitness
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| 650 |
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0 |
|a Sports
|x Physiological aspects
|
| 650 |
1 |
2 |
|a Nutritional Physiological Phenomena
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| 650 |
2 |
2 |
|a Body weight
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| 650 |
2 |
2 |
|a Energy metabolism
|
| 650 |
2 |
2 |
|a Exercise
|x Physiology
|
| 650 |
2 |
2 |
|a Physical Fitness
|
| 999 |
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|a 1000116161
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|