Cases in foodservice and clinical nutrition management

Cases in foodservice and clinical nutrition management

Bibliographic Details
Main Authors: Allen-Chabot, Amy (Author), Jarvis, Ken (Author), O'Halloran, Robert M. (Author)
Format: Book
Language:English
Published: Upper Saddle River, NJ Pearson/Prentice Hall 2006
Subjects:
Diet therapy > Case studies
Hospitals > Food service > Case studies
Description
Physical Description:xi, 125 p. 24 cm
ISBN:0131114646
9780131114647

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