Experimental foods laboratory manual

Bibliographic Details
Main Author: McWilliams, Margaret (Author)
Format: Book
Language:English
Published: Upper Saddle River, NJ : Pearson/Prentice Hall , 2008
Edition:7th ed
Subjects:
Description
Physical Description:xii, 405 p. ; 25 cm.
ISBN:0132353288
9780132353281