Best in the world 175 classic recipes from the great cuisines

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Best in the world 175 classic recipes from the great cuisines

Bibliographic Details
Main Author:	Day, Martha (Author)
Format:	Book
Language:	English
Published:	London Southwater c2007
Series:	From Italy and Thailand to Russia, India and Japan - original food and cooking from around the globe featured in easy-to-follow recipes and 200 step-by-step colour photographs
Subjects:	Cookery, International

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