The science of agriculture : a biological approach
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Clifton Park, NY :
Thomson/Delmar Learning ,
c2007
|
| Edition: | 3rd ed |
| Subjects: | |
| Online Access: | Table of contents only |
Table of Contents:
- The science of agriculture
- Soil: the source of life
- Cells: Agriculture's building blocks
- The science of genetics
- Genetic engineering
- The classification of agricultural organisms
- Plant systems
- Plant reproduction
- Plant growth
- Animal systems
- Animal reproduction
- Animal growth
- Plant and animal diseases
- Weed science
- Agricultural entomology
- The science of forestry
- The science of aquaculture
- Agriculture and the environment
- A safe food supply
- The science of food preservation
- The science of fiber production
- Producing organically grown products
- New directions in agriculture
- Careers in agricultural science
- The agriscience fair
- Laboratory safety
- Developing career skills and habits
- Plan supervised agricultural experience programs