Fermentation microbiology and biotechnology

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Fermentation microbiology and biotechnology

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Bibliographic Details
Main Authors:	Bryce, Charles F. A. (Author), El-Mansi, Mansi (Author)
Format:	Book
Language:	English
Published:	Boca Raton, FL CRC/Taylor & Francis c2007
Edition:	2nd ed
Subjects:	Fermentation Microbial biotechnology

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