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| 001 |
0000052949 |
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070906s2007 flua b 001 0 eng |
| 020 |
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|a 0849353343 (alk. paper)
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| 020 |
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|a 9780849353345 (alk. paper)
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| 090 |
0 |
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|a TP248.27.M53
|b F467 2007
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| 245 |
1 |
0 |
|a Fermentation microbiology and biotechnology
|c E.M.T. El-Mansi, editor-in-chief ; C. F. A. Bryce, senior editor ; A. L. Demain, associate editor, A. R. Allman, associate editor
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| 250 |
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|a 2nd ed
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| 260 |
|
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|a Boca Raton, FL
|b CRC/Taylor & Francis
|c c2007
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| 300 |
|
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|a xxviii, 544 p.
|b ill.
|c 27 cm.
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| 650 |
|
0 |
|a Fermentation
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| 650 |
|
0 |
|a Microbial biotechnology
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| 700 |
1 |
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|a Bryce, Charles F. A.
|e author
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| 700 |
1 |
|
|a El-Mansi, Mansi
|e author
|
| 999 |
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|a 1000114081
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|