Peptides and proteins
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York : [Cambridge] :
Wiley-Interscience ; Royal Society of Chemistry ,
2002
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| Series: | Basic concepts in chemistry
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| Subjects: |
| Physical Description: | vi, 186 p. : ill. ; 25 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0471552852 |