Functional foods and biotechnology

Bibliographic Details
Main Author: Shetty, Kalidas (Author)
Format: Book
Language:English
Published: Boca Raton, FL : CRC/Taylor & Francis , c2007
Series:Food science and technology
Subjects:

MARC

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020 |a 1420007726 
020 |a 9780849375279 (Hardcover) 
090 0 0 |a TP248.65.F66   |b F84 2007 
245 0 0 |a Functional foods and biotechnology   |c edited by Kalidas Shetty ... [et al.] 
260 |a Boca Raton, FL :   |b CRC/Taylor & Francis ,   |c c2007 
300 |a xvii, 650 p. :   |b ill. ;   |c 26 cm. 
440 0 |a Food science and technology 
504 |a Includes bibliographical references and index 
650 0 |a Food   |x Biotechnology 
650 0 |a Functional foods 
700 1 |a Shetty, Kalidas ,   |e author 
999 |a 1000112051   |b Book   |c OPEN SHELF (30 DAYS)   |e Tembila Campus