Handbook of postharvest technology : cereals, fruits, vegetables, tea, and spices

Bibliographic Details
Main Author: Chakraverty, Amalendu (Author)
Format: Book
Language:English
Published: New York : Marcel Dekker , c2003
Series:Books in soils, plants, and the environment v. 93
Subjects:

MARC

LEADER 00000cam a2200000 7i4500
001 0000051747
005 20071004093000.0
008 070516s2003 nyua b 001 0 eng
020 |a 0824705149 (alk. paper) 
090 0 0 |a SB175   |b .H25 2003 
245 1 0 |a Handbook of postharvest technology :   |b cereals, fruits, vegetables, tea, and spices   |c edited by Amalendu Chakraverty ... [et al.] 
260 |a New York :   |b Marcel Dekker ,   |c c2003 
300 |a xviii, 884 p. :   |b ill. ;   |c 26 cm. 
440 0 |a Books in soils, plants, and the environment   |v v. 93 
504 |a Includes bibliographical references and index 
650 0 |a Crops   |x Postharvest technology 
650 0 |a Food crops   |x Postharvest technology 
700 1 |a Chakraverty, Amalendu ,   |e author 
999 |a 1000112043   |b Book   |c Reference   |e Tembila Campus