Microbiological analysis of food and water guidelines for quality assurance
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Amsterdam
Elsevier
1998
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| Edition: | [2nd ed.] |
| Subjects: |
| Physical Description: | xviii, 266 p. 23 cm |
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| ISBN: | 0444502033 |