Microbiological analysis of food and water : guidelines for quality assurance
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Amsterdam :
Elsevier ,
1998
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| Edition: | [2nd ed.] |
| Subjects: |
| Physical Description: | xviii, 266 p. ; 23 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0444502033 |