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00000cam a2200000 7i4500 |
| 001 |
0000051725 |
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20070913093000.0 |
| 008 |
070515s1995 ne eng |
| 020 |
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|a 0444815007
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| 090 |
0 |
0 |
|a TP370
|b .F627 1995
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| 245 |
1 |
0 |
|a Food processing :
|b recent developments
|c edited by Anilkumar G. Gaonkar
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| 260 |
|
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|a Amsterdam :
|b Elsevier ,
|c c1995
|
| 300 |
|
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|a xiv, 315 p. :
|b ill. ;
|c 25 cm.
|
| 504 |
|
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|a Includes bibliographical references and index
|
| 650 |
|
0 |
|a Food industry and trade
|
| 700 |
1 |
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|a Gaonkar, Anilkumar G. ,
|d 1954- ,
|e author
|
| 999 |
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|a 1000112062
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|