Brown, B. E., & Larousse, J. (1997). Food canning technology. Wiley-VCH.
Chicago Style (17th ed.) CitationBrown, Bruce E., and Jean Larousse. Food Canning Technology. New York: Wiley-VCH, 1997.
MLA (9th ed.) CitationBrown, Bruce E., and Jean Larousse. Food Canning Technology. Wiley-VCH, 1997.
Warning: These citations may not always be 100% accurate.