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| LEADER |
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| 001 |
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| 008 |
070429s2006 |
| 020 |
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|a 0813803780
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| 020 |
|
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|a 9780813803784
|
| 090 |
0 |
0 |
|a TP370.8
|b .F66 2006
|
| 245 |
0 |
0 |
|a Food biochemistry and food processing
|c editor, Y. H. Hui ; associate editors, Wai-Kit Nip ... [et al]
|
| 260 |
|
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|a Ames, Iowa
|b Blackwell Publishing
|c c2006
|
| 300 |
|
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|a xiv, 769 p.
|b ill.
|c 27 cm
|
| 650 |
|
0 |
|a Food industry and trade
|x Research
|
| 700 |
1 |
|
|a Hui, Y. H.
|q (Yiu H.)
|e author
|
| 999 |
|
|
|a 1000110553
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|
| 999 |
|
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|a 1000115889
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|