Food microbiology laboratory

Bibliographic Details
Main Author: McLandsborough, Lynne Ann (Author)
Format: Book
Language:English
Published: Boca Raton, FL : CRC Press , c2005
Series:CRC series in contemporary food science
Subjects:
Description
Physical Description:179 p. : ill. ; 28 cm.
Bibliography:Includes bibliographical references (p. 171-172) and index
ISBN:0849312671