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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000043923 |
| 005 |
20050504093000.0 |
| 008 |
030617s2003 |
| 020 |
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|a 1853839655
|
| 090 |
0 |
0 |
|a G1046.M8
|b M55 2003
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| 100 |
0 |
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|a Millstone, Erik ,
|e author
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| 245 |
1 |
4 |
|a The atlas of food :
|b who eats what, where and why
|c Erik Millstone and Tim Lang
|
| 260 |
2 |
|
|a London :
|b Earthsan ,
|c c2003
|
| 300 |
|
|
|a 128 p. :
|b ill. ;
|c 24 cm.
|
| 504 |
|
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|a Includes index
|
| 650 |
|
0 |
|a Food
|
| 650 |
|
0 |
|a Food industry and trade
|
| 700 |
1 |
|
|a Lang, Tim ,
|e author
|
| 999 |
|
|
|a 1000096608
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|