Food & cancer

Bibliographic Details
Main Authors:	Teo, Chris K. H. (Author), Ch'ng, Beng Im 1956- (Author)
Format:	Book
Published:	Penang Cancer Care c2000
Subjects:	Cancer > Nutritional aspects Cancer > Prevention

MARC


LEADER	00000cam a2200000 7i4500
001	0000038684
008	021119n
020			\|a 9839948938
090	0	0	\|a RC268.45 \|b .T3 2000
100	0		\|a Teo, Chris K. H. \|e author
245	0	0	\|a Food & cancer \|c Chris K. H. Teo & Ch'ng Beng Im
260	2		\|a Penang \|b Cancer Care \|c c2000
300			\|a 224 p. ; \|c 22 cm.
650		0	\|a Cancer \|x Nutritional aspects
650		0	\|a Cancer \|x Prevention
700	0		\|a Ch'ng, Beng Im \|d 1956- \|e author
745	0	0	\|a Food [and] cancer
999			\|a 1000084949 \|b Book \|c OPEN SHELF (30 DAYS) \|e Gong Badak Campus