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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000033797 |
| 020 |
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|a 0721658350
|
| 050 |
0 |
0 |
|a RM216
|b .M285 1996
|
| 090 |
0 |
0 |
|a RM216
|b .M285 1996
|
| 100 |
0 |
|
|a Mahan, L. Kathleen
|e author
|
| 245 |
0 |
0 |
|a Krause's food, nutrition, and diet therapy
|c L. Kathleen Mahan, Sylvia Escott-Stump
|
| 246 |
1 |
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|a Food, nutrition and diet therapy
|
| 246 |
1 |
|
|a Krause's food, nutrition and diet therapy
|
| 250 |
|
|
|a 9th ed
|
| 260 |
2 |
|
|a Philadelphia
|b W. B. Saunders
|c c1996
|
| 300 |
|
|
|a xxxiv, 1194 p.
|c 29 cm
|
| 650 |
|
0 |
|a Diet therapy
|
| 650 |
|
0 |
|a Food
|
| 650 |
|
0 |
|a Nutrition
|
| 700 |
0 |
|
|a Escott-Stump, Sylvia
|e author
|
| 700 |
0 |
|
|a Krause, Marie V.
|e author
|
| 999 |
|
|
|a 1000069006
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|