Islamic dietary laws and practices

QR Code

Islamic dietary laws and practices

Bibliographic Details
Main Author:	Hussaini, Muhammad Muzhar (Author)
Corporate Author:	Islamic Food and Nutrition Council of America
Format:	Book
Published:	Chicago, Ill. Islamic Food and Nutrition Council of America c1984
Edition:	2nd ed
Subjects:	Food > Religious aspects > Islam Islam > Dietary laws Muslims > Dietary laws

Similar Items

Halal industry in Malaysia understanding the legal & administrative procedures
by: Noriah Ramli
Published: (2023)

Ramuan makanan Islam
by: Sakr, Ahmad H. (Ahmad Hussein) 1933-
Published: (1991)

Hukum makanan dan sembelihan dalam pandangan Islam
by: عبد الهادي، أبو سريع محمد
Published: (1997)

Dietary supplements and functional foods
by: Webb, Geoffrey P.
Published: (2006)

الاضطرار الى الاطعمة والادوية المحرمة
by: طريقي، عبدالله بن محمد
Published: (1992)

A Muslim guide to food ingredients
by: Sakr, Ahmad H. (Ahmad Hussein) 1933-
Published: (1993)

احكام الاطعمة والذبائح فى الفقه الاسلامي
by: عبد الهادي, ابو سريع محمد
Published: (1985)

الالمام بدقائق آداب الطعام
by: خولاني، نصر بن صالح
Published: (2014)

Encyclopedia of dietary supplements
by: Coates, Paul M.
Published: (2010)

Understanding dietary supplements [electronic resource]
by: Hollenstein, Jenna
Published: (2007)

Halal & haram dalam pemakanan
by: Muhammad Uqbah An Nafiq
Published: (2000)

الذبائح في الشريعة الاسلامية
by: عبادي، عبد الله عبد الرحيم
Published: (1978)

Developing food products for consumers with specific dietary needs
Published: (2016)

Isu halal kontemporari

Nutrients, dietary supplements, and nutriceuticals cost analysis versus clinical benefits
by: Gerald, Joe K., et al.
Published: (2011)

Pemakanan yang sihat menurut perspektif Islam
by: Norkumala Hj. Awang
Published: (2011)

الصيد والذبائح
by: مرواريد، علي اصغر
Published: (1990)

Halalkah makanan kita?
by: Saadan Man, et al.
Published: (2014)

Katak penciptaan & hukum-hukum
by: Zulkifli Mohamad al-Bakri 1969-
Published: (2014)

Halal : all that you need to know
by: Yumi Zuhanis Has-Yun Hashim
Published: (2013)

Knowledge, attitude and practice on dietary supplements among diploma students in Universiti Sultan Zainal Abidin
by: Nurhayatun Syamila M. Tajudin
Published: (2015)

Halal haram buku penting untuk umat Islam
Published: (2006)

Pemakanan Islam penjana kanak-kanak pintar
by: Alina Abdul Rahim
Published: (2009)

Halal haram an important book for Muslim consumers
Published: (2006)

الاسرار الطبية والاحكام الفقهية في تحريم الخنزير
by: بار، محمد علي, et al.
Published: (1986)

انعكاسات لحم الخنزير علي الصحة
by: ركفاق، هاينس هايزش
Published: (1988)

Halal foods in the global retail industry
by: Raja Nerina Raja Yusof
Published: (2013)

Basics of food supplementation
by: Kiran, A. K.
Published: (2009)

Penuntun diit
Published: (1978)

Penggunaan bahan-bahan yang haram & najis di dalam makanan & ubat-ubatan
by: Nazih Hammad, et al.
Published: (2004)

Dietary fibre new frontiers for food and health
by: Kamp, Jan Willem van der
Published: (2010)

Kosher and halal business compliance
by: Lever, John, et al.
Published: (2019)

Ubat daripada sumber babi dan pilihan alternatif
by: Abd Rahman, et al.
Published: (2010)

Issues on halal products
Published: (2007)

Khinzir penciptaan & hukum-hukum
by: Zulkifli Mohamad al-Bakri 1969-
Published: (2014)

Penjenamaan halal : satu paradigma baru
by: Mohd Norrizzuddin Nooh
Published: (2007)

Halal lagi baik ketahui kandungan makanan anda
by: Sahilah Abd. Mutalib Prof. Madya, Dr
Published: (2020)

Kenapa babi tidak halal ?
by: Samhani Ismail
Published: (2017)

Daging kultur konsep, sejarah dan hukum Islam
by: Mohammad Naqib Hamdan, et al.
Published: (2019)

Handbook of nutraceuticals
Published: (2010)

Cannot write session to /tmp/vufind_sessions/sess_ohfp0p1rs572a6volbqmuetvcl