Hotel and catering law
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Singapore
SNP Publishers
1992
|
| Subjects: |
MARC
| LEADER | 00000cam a2200000 7i4500 | ||
|---|---|---|---|
| 001 | 0000017612 | ||
| 008 | 021119s1992 si eng | ||
| 020 | |a 9810032668 | ||
| 050 | 0 | 0 | |a d2 K3974.H6 |b T2 1992 r |
| 090 | 0 | 0 | |a d2 K3974.H6 |b T2 1992 r |
| 100 | 0 | |a Tay, Catherine Swee Kian |e author | |
| 245 | 0 | 0 | |a Hotel and catering law |c by Catherine Tay Swee Kian |
| 260 | 2 | |a Singapore |b SNP Publishers |c 1992 | |
| 300 | |a xxiv, 142 p. ; |c 22 cm. | ||
| 650 | 0 | |a Hotels |x Law and legislation |z Singapore | |
| 999 | |a 1000012782 |b Book |c Reference |e Gong Badak Campus | ||