Meal management

Bibliographic Details
Main Authors:	Kinder, Faye (Author), Green, Nancy R. (Author), Harris, Natholyn (Author)
Format:	Book
Published:	New York London Macmillan Publishing ; Collier Macmillan c1984
Edition:	6th ed.
Subjects:	Food Marketing (Home economics) Table

Description
Physical Description:	536 p. ; 25 cm
ISBN:	0023641509

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