Food allergy

Bibliographic Details
Main Author: Speer, Frederic (Author)
Format: Book
Published: Boston : John Wright, PSG Inc. , 1983
Edition:2nd ed.
Subjects:
Description
Physical Description:xiii, 223 p. : ill. ; ; 25 cm.
Bibliography:Includes bibliography: p. 205-213 and index
ISBN:0723670161